September the 17th, 2022 - Popular German TV chef Johann Lafer has been spending time on the gorgeous Istrian peninsula as it seeks to position itself as one of the most exciting gastronomic destinations in all of Europe.

As Morski writes, one of the most prominent television chefs in the entire German-speaking region, Johann Lafer, recently visited Istria. During his stay, an extensive editorial photo production was carried out, which will be presented on as many as thirteen pages of the prestigious Lafer magazine this month.

At the end of July in Singapore, he created new menus for Singapore Airlines as one of the world's best airlines, which the German television company ARD reported to an audience of millions during a special one-hour show during the primetime evening programme. In August, German TV chef Johann Lafer visited Istria to thoroughly research the area and its rich and varied gastronomic scene.

The star chef, who, among other things, has been awarded multiple Michelin stars, is considered to be among the most respected and highest paid chefs in all of Germany and Austria. His visit to Istria without any fees was arranged by Dr. Wolfgang Neuhuber from ART Redaktionsteam, a public relations agency, a long-time partner of Istria, and the Tourist Board of Istria County.

''Johann Lafer is simply a passionate chef who takes a lot of delight from cooking, wine and other top quality products. Together with the director of the Istria County Tourist Board, Denis Ivosevic, we tried to present all the faces of the gastronomic destination of Istria,'' said Neuhuber.

During the three-day research tour, Johann Lafer got better acquainted with various Istrian specialties, from baking to fine dining and classic wines, as well as typical Istrian delicacies. Of course, there was no shortage of tasting prosciutto, truffles and Istria's well known extra virgin olive oil.

Along with German TV chef Johann Lafer, Patricia Brohm, the longtime editor-in-chief of the prestigious Gault Millau Germany guide, was present, as well as the top photographer from Hamburg, David Maupile, with Dr. Wolfgang Neuhuber working as the presenter. Johann Lafer was delighted with what he discovered and has already booked his next private holiday in Croatia to "get to know even more of this fascinating country''.

What is most important and represents a huge success for Istrian tourism is the extensive cover story about Istria as a gastronomic destination, which is due to be published in the autumn edition of the prestigious Lafer magazine. The magazine belongs to the elite publisher Jahreszeiten-Verlag (Feinschmecker, Merian), and it is estimated that the advertising value of this free reportage for Istria stands at about 230,000 euros, but it will bring inestimable value to the image of Istria and its destinations.

For more, make sure to check out our dedicated travel section.

Istria is alive and vibrant all year round, and there's no shortage of events outside of the tourist season. We bring you a few suggestions on what to see and do if you're planning to visit Istria in November

1. Warm up with a walk - and some wine - in Novigrad

Technically, it’s still October, but the forecast calls for a sunny weekend in Istria, and so... A nice long walk with gorgeous vistas, coupled with a few nibbles and glasses of wine - sounds like a great way to usher in the new month, right? The popular event Wine & Walk by the Sea will see its 4th instalment this Saturday in Novigrad.

The scenic 10km route will first take you through vineyards and olive groves, and then along the coast, providing a splendid view of the Novigrad city centre. Winemakers and restaurateurs from the area will be showcasing their specialties at six tasting stops along the way, plus a surprise stop halfway through.

© Romulic & Stojcic

Gourmet delicacies will be presented by local caterers Sergio, Kod Marice, La Taverna, Half 8 and Konoba Nino, with dessert provided by Ošo bakery. Each stop has a wine pairing, courtesy of winemakers Moreno Ivančić, Stancija Fava, Leonardo Palčić, Ghira, Vino P&P – Pervino, and Vina Demark.

The walk begins in the morning at Kastanija beach where participants can register and collect their tasting glass together with a map of the trail. Departures are scheduled every 20 minutes.

When: Saturday, October 30th. Registration 8.30 AM - 12PM
Where: Kastanija beach (start and finish), 3km north of Novigrad

Note: attendance is only possible with a Covid certificate or a negative rapid antigen test result no older than 48 hours. Tickets, pricing and the full schedule available at Colours of Istria. 

2. Go out on the town in Pula

Image source: Dođi u grad - Vieni in città

Well... It's more like, Come to town!, but you sure can amp it up and paint the town red. Jokes aside, the city center in Pula is turning into a massive venue for a plethora of fun activities and events over the next few weekends. Live music, stand-up shows, food & wine, art, film screenings, sports, workshops and many other things await visitors from Thursday to Saturday each week in November.

When: Oct. 28-30, Nov. 4-6, 11-13, 18-19
Where: several locations in Pula, see map

You can find a detailed program for each weekend here (in English) and look out for individual events on Facebook.

3. Visit the Book Fair(y) in Pula

The book fairy’s coming to town for the second time in 2021! After the belated 2020 edition that took place earlier this year, the beloved literary event is returning to Pula for its regular annual instalment in the second half of November.

The Book Fair(y) in Pula traditionally features more than 300 publishers from Croatia and the region, and is visited by over 60,000 lovers of literature each year. The fair’s program is always built around a central theme, and this time around, it’s Love: during the ten-day event, panels and discussions will be questioning whether the timeless phenomenon still makes the world go round.

Image source: Sanjam knjige

This year, the book fair in Pula breaks its decades-long tradition by changing venues from the Austro-Hungarian palace of Marine-Kasino to the former textile factory Arena Trikotaža. Part of the program will also take place at The Shipyard Pub, located on the same street. Numerous Croatian and international writers will be attending the ten-day event, so make sure to check out the full program once it's released. If you're not up for panels and the like, you can simply enjoy strolling around the fair and buy a good book or two.

When: November 19th - 28th
Where: ex. Arena Trikotaža / The Shipyard Pub - St Theodor Passage 1, Pula

More info to be announced on the official website (in English) and Facebook page.

4. Explore the flavours of autumn in Brtonigla

 Colder months call for hearty meals, and as the temperatures continue to drop, we could all use a nice bowl of pumpkin soup.

Image source: Ruth Georgiev / Unsplash

Luckily, with autumn in full swing, food markets in Istria are bursting with the best seasonal produce the region has to offer. Mushrooms, truffles, pumpkin, chestnuts, quince and pomegranate are on the menu in several restaurants participating in the Flavours of Autumn, a month-long gourmet event in Brtonigla.

Food & Wine Primizia and konobas Astarea, Morgan and Silvano prepared menus featuring delicious filling dishes inspired by the autumn season, paired with Istrian wines and olive oils, and available at promotional prices. Check out the menus here ... and don’t wait too long to book a table.

When: Oct 15 - Nov. 21
Where: Brtonigla

5. ...and keep exploring all flavours of Istria at the Open Days of Agritourism

You didn’t think this list would only have one gourmet item? We’re in Istria, after all - so even if you don’t get a chance to visit Brtonigla in November, culinary temptations await all over the region.

The Open Days of Agritourism will take place over four weekends in November, with twelve agricultural estates participating in the 11th annual instalment of the popular manifestation. Family-run farms will be offering menus based on their own produce and paired with other locally sourced delicacies. It's a truly authentic experience of traditional Istrian cuisine: grown, raised, harvested, prepared, cooked, baked and served by the hard-working hosts.

Most agricultural estates in Istria also offer accommodation, and there’s plenty to do for a weekend. Kids will enjoy meeting cute farm animals, there are various hiking and cycling trails for the whole family to explore, and after a long day out, there’s always a delicious full plate to get back to.

When: November 6-7, 13-14, 20-21, 27-28
Where: Agricultural estates Cerovac, Dušani, Giovanna Allegra, Montižel, Ograde, Pineta, Sia, Stara Štala, Štefanić, Ondina, Pod Čripnjom, Stancija Buršić

Booking in advance is recommended. More info available here (Croatian only, more details to follow).

April 20, 2021 – Another recognition of Croatia's beauty and tourist offer as the American magazine Forbes included Istria among 50 spectacular destinations for post-pandemic travels.

As reported by Ina Rodin, the Croatian National Tourist Board director in the USA, the prestigious American media have been writing about the current conditions for entering Croatia in recent days.

The Forbes article states that Istria is an ideal destination for all gastronomy lovers who can taste quality olive oil, truffles, prosciutto, wine, and seafood in Istria. The article also emphasizes the beauty of Istrian towns and its excellent geographical position.

"Foodies should consider Croatia's Istrian Peninsula for their next taste-testing vacation. As the crow flies, you're practically in Italy; in fact, there's a ferry that runs between Venice and Pula, Croatia. You'll find truffles, olive oil, prosciutto, wine, and all types of seafood, plus delicacies that are 100% Croatian.

This region is popular with European travelers, but Americans are only just beginning to visit. If you go, be sure to split your time between a coastal city (such as Rovinj or Pula) and inland villages (hill-top Motovun is a favorite)," writes Forbes.

The story of the American television network CNBC also revealed all the charms of Istria. It provided an overview of the digital nomads' costs of living in four global destinations, namely Bali, Jamaica, Barbados, and Croatia. The story of life in Croatia is told through the example of Melissa Paul, a digital nomad who found her place under the sun in Istria.

The American edition of the travel magazine Condé Nast Traveler also writes about Croatia, which brings a list of countries that are open to vaccinated visitors and states the current conditions for entering those countries.

Lonely Planet, the world's leading brand of tourist guides, also writes about the current conditions of entry into Croatia. In an additional article about our country, they list the 17 best must-visit locations in Croatia. The list includes Dubrovnik, Plitvice Lakes, Hvar, Mljet, Zagreb, Istria, Vis, Bol, Korcula, Krka National Park, Split, Zagorje, Zadar, Cres, Cape Kamenjak, Kopački Rit Nature Park, and Motovun.

Besides, the Travel Pulse portal and the renowned American travel magazine Travel+Leisure write about the conditions for entering Croatia. Travel+Leisure includes one Croatian destination, namely the city of Split, in the nine best European destinations for retirees.

For all you need to know about coronavirus specific to Croatia, including border, travel and quarantine rules, as well as the locations of testing centres across the country, make sure to bookmark our dedicated section.

For more on travel in Croatia, follow our dedicated section.

Istrians sure know how to party.

The Istria Gourmet Festival will be held on April 3, 2017 in Rovinj.