Restaurant Horizont - When in Dubrovnik, Eat Like Locals Do
When it comes to traditional cuisine prepared with care in the very heart of Dubrovnik, Restaurant Horizont should be your first port of call.
Blatska Lumblija – Forget Me Not Cake
Blatska lumblija is an old cake made in Blato on Korčula island, but just what are its origins?
Šibenik's Pelegrini Declared Best Croatian Restaurant for Third Year Running
The wildly popular Pelegrini restaurant in the popular Dalmatian town of Šibenik does it again, for the third time!
Ugljan Celebrates Wonders of Olive Oil
The island of Ugljan shows some love to an enormous part of Dalmatia's rich herigate - olive oil.
Prosciutto in Support of Health - The 4th Promina Trail in Drniš
Feeling hungry but don't want to pay the physical price? Head to Drniš.
EU Protection for Oysters from Mali Ston?
Could Mali Ston's most famed produce soon acquire special protection at the European level?
Croatian Cuisine Showcased by National Geographic
Publicity for the many delights of the Croatian gastronomical scene as the National Geographic Channel throws the spotlight on the country's finest delicacies.
Does Dalmatian Cuisine Really Exist?
So asks one of Dalmatia's leading restaurateurs, with an interesting comparison to the Latin language.
