ZAGREB, 28 June 2021 - In 2020, the quantity of cow milk collected in Croatia fell by 0.3% on the year to 434,230 tonnes, according to the national statistical office (DZS).
After years of marked decreases, a certain stabilisation in the purchase of milk from farmers can be noticed, the Croatian Agency for Agriculture and Food (HAPIH) says in a 2020 report.
Official statistics show the quantity of cow milk collected has been decreasing since 2015, with the largest decrease registered in 2018, by 4.9% from 2017.
According to the DZS, 2020 saw increases in sheep and goat milk collected, with 2,821 tonnes of sheep milk (+7.1%) and 4,055 tonnes of goat milk (+1.6%).
Statistics on milk and dairy production show the production of drinking milk in 2020 dropped by 5% to 281,820 tonnes on the year. Cream production dropped by 6.7% to 33,033 tonnes, butter production by 17.4% to 3,515 tonnes, cow milk cheese by 6.2% to 31,373 tonnes and fermented products by 5.5% to 89,522 tonne.
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