Saturday, 16 April 2016
The Pearl of the Sea Gastronomy Competition Grand Prize Goes To Nikola Mishkovski from Macedonia
Nikola Mishkovski, the well known chef from Chateau Kamnik Winery in Macedonia, won the overall top spot at the Pearl of the Sea (Biser Mora) gastronomy event in Supetar on Brač.
Friday, 29 January 2016
Young Croatian Chef Nikola Marijanović on Bocuse d'Or Suisse Winning Team
Young Croatian Chef Nikola Marijanović and his boss Filipe Fonseca Pinheiro from restaurant Hôtel de Ville Benoît Violier, win the gold medal Bocuse d'Or Suisse.
