Design District Zagreb will take place this June.

A petition has surfaced on the Facebook feeds of many throughout Croatia urging signatures to stop the construction of the thermoelectric power plant on Peruća Lake located in inland Dalmatia.

When thinking of Croatian fare, the first thing that usually comes to mind is most likely that perfectly cooked lamb on a spit, čevapčići, grilled fish drenched in garlic and olive oil, or simply anything but vegetarian. Over the last few years, vegetarian restaurants with vegan and gluten-free perks have found their way across the country, and you’ll be surprised when we tell you that this list names just a part of what Croatia has to offer.

The 28th International Fair of Organic Products “Biofach” has opened in the German city of Nuremberg.

eKupi is moving forward with the online sales of fresh food from 700 Croatian OPG’s.

Over the next two years, Croatian apartment buildings will undergo energy renovations through an investment of over 1 billion kuna.

The secrets of the Peruča Dam unveiled. 

Hidroenergetska Postrojenja company withdrawals from using the Krupa river for hydroelectric purposes.

“Krka has become a national and international brand and the reason many tourists visit Croatia.”