Who says that the only way to be on a diet is to stay at home and eat boring food? Makrovega is exactly what the doctor ordered; health-concious yet delicious macrobiotic and vegetarian food. Makrovega have a replaced boring with sumptuous in their definition of healthy foods. They are located in a backstreet of the Varoš neighbourhood but their well-positioned signs make it easy enough to find.

So what exactly does Makrovega do to keep their menu low cal, low carb, low anything? Firstly, they craft a new menu everyday, depending on the season, the current weather, and the creativity of the chef. They work solely with organic grains and fresh vegetables, and use no additives or refined goods such as white sugar and flower. Makrovega make it s daily mission to be constantly up-to-date on the newest technologies, methods and trends within healthly eating, and they are eager to spread their gospel with regular cooking classes. 

Makrovega offers two dailiy menus; a vegetarian and macrobiotic menu. Now what's the difference you ask (and I ask too)? In simple terms, a vegetarian diet includes milk products whereas a microbiotic diet doesn't, but often uses soja as an ingredient. In stricter terms, the macrobiotic trend started in Japan and is more of a life philipophy (fining harmony between body and mind), stating that plants belong to the yin (which has a less agressive content) and meats belong to yang (which has violent and agressive content).

Oh and did we mention that Makrovega also have snacks at the counter so you are not obliged to a full menu on your visit, AND they do deliveries across town too. 

Makrovega also have another location called UpTown on Domovinskog rata, 1km from the center. They serve delicious over-the-counter healthy snacks such as tofu sandwitches, detox juices, and sugar free cakes; a popular lunch spot for the working peeps.

MAKROVEGA

Leština 2

+385(0)21 394 440

www.makrovega.hr

We all seek authenticity, the best produce, and the most comfortable surroundings but sometimes a true local experience means spotty service, loud kitchen staff, crowded seating, and cheap wine; that’s Fife for you, a truly authentic and affordable Split institution. The city is cluttered with charming eateries serving up traditional fare but Fife has managed to keep their status on the dining scene for years; this is local food on a budget.

Even locals will suggest this place as the must-visit, prototypical konoba (tavern) to explore laid back culinary culture. It is after all a popular spot for local sailors, hipsters, and philosophers. Chances are you will share a table with other guests and chances are you’ll actually meet some folks here, other than just exchanging the odd chinwag. Fife really has a lively vibe and the grumpy yet loving service gives this place character. Fife offers a daily selection of hearty specialties such as tingul, a chicken tomato pot spiced with cloves, grilled fish with Swiss chard and potatoes, lamb and peas, black cuttlefish risotto, fried sardines, tripe, grilled meats, and much more.

Fife is located on the seafront further down from Riva along Trumbiceva obala, just three minutes away from the tourist buzz. Since their humble beginnings they have expanded across the road so in essence Fife has two dining rooms and a terrace with a bench set-up.

Trumbiceva obala 11, Split 21000, Croatia

+385 (0)21 345 223

Grab a pillow from the pile and choose your spot on the Peristil steps, whether it be a midday chat with a friend, people watching, live music under the stars or a Sunday salsa show, Lvxor Kavana gives you the resource to absorb the city vibe.

Lvxor Kavana is located smack bang in the center of the palace action, on the Peristil Square adjacent to the Cathedral of St. Domnium (Sv. Duje). The name Lvxor (pronounced Luxor) refers to the Egyptian city where Diocletian brought the nearby sphinx and columns and the sign above the café door is clearly old. The interior of the café is magnificent and it is a tourist attraction in its own right; the medieval loggia, the marble circle on the floor, which is the base of the Temple of Venus, the exposed walls, and ceiling murals is a reminder of the many architectural histories this palace has passed.

The warm interiors of Lvxor offer a comfortable escape from the bura winds in the winter months where you can lean back and sip your tea and flavour some spectacular cakes amongst which the white chocolate cheese cake is a favourite. The upperfloor has a smoking and cigar room. During the summer months, Lvxor Kavana has live music playing on Peristil almost every evening from 20:00 and on Sundays the city’s salsa enthusiasts gather here to dance, encouraging beginners and tourists to join in on the fun.

Rumours have it that Lvxor Kavana is the oldest café in Split. Do you know?

Kraj Sv. Ivana 11


21 000 Split

Hrvatska

 T: +385 (0) 21 341 082


Bajamonti is named after the legendary mayor of Split who implemented the construction of the neo-Renaissance Prokurative where the restaurant sits today. Other than a picturesque sea view from the terrace, Bajamonti spans across two levels with dining in the gallery where you can observe the café life below. The 1920’s style elegant interiors pay tribute to cinema with subtle details such as classic movie posters; quite suitable as this location, just three years ago, housed the Marjan cinema.

The Bajamonti Café is a bustling hotspot for the city’s aristocrats as they sip their Lavazza coffee and flavour the cake selection of the day, and at times, a pianist plays soothing tunes in the background. The restaurant above has a seasonal menu with classical and international fare prepared with a contemporary twist. Bajamonti’s risotto selection are an isolated reason to pay a visit; the signature beef fillet risotto with balsamic vinegar, honey, Plavac Mali wine, and Mediterranean herbs is a treat for the senses.

Recently, Bajamonti has turned their focus on seafood and promise the freshest catch prepared with contemporary flair.

They also have a juicy steak menu with a selection of side dishes and sauces, home-made pastas, and the absolutely fabulous dessert assortment which is one of the most sumptuous in town. Even if you didn’t come for a meal, you can allow yourself to drool over a portion of figs cooked in prošek with a cinnamon mascarpone cream.

The wine list is concise with great representations of Dalmatia and Croatia available by the bottle and by the glass.

Trg Republike 1 (Prokurative Square)

21000 Split, Croatia

+385(0)21 341 033

It was the day of big changes in Hajduk’s leadership, sackings and resignations were thrown around, leaving us thinking if it is real, or just a prank.

While Split has a few international consulates, tomorrow it will have an embassy. 

All roads lead to the Croatian coast this summer.

The Split Half-marathon was run on Sunday, February 28, 2016, with 1500 participants from 30 countries.