May 28, 2023 - As the world talks of sustainable tourism, a quiet revolution in the olive groves, vineyards, and forests of inland Istria is showing how it is done. …
May 23, 2023 - The Mayor of New York City proclaimed 22nd May Croatia Heritage Day at a ceremony which took place yesterday at Bowling Green, the oldest park in New York.…
May 17, 2023 - A wonderful collision of tradition, heritage, and FINALLY quality tourism content away from the beach, as Made in Croatia opens as Hvar celebrates 155 years of…
April 17, 2023 - High in the hills above gorgeous Omis is a truly unique place, where culturally protected food is prepared in an independent republic - making soparnik is the Poljica Republic. One ...
... soparnik and čvarkuša. As Jutarnji writes, along with masters of gelato and coffee, SIGEP, the World Dolce Expo, also hosts an international competition, a sort of Olympic Games of the baking world. ...
May 6, 2022 - If you’re culturally curious and hungry in Split, sample Poljička soparnik and savor some remarkable history to satisfy your craving. An ancient Croatian republic is ruled by a book of ...
... Fritule, Rožata, Soparnik, Viška pogača, Crni rižot (Squid Ink risotto) and many many more. Some of the well-praised local restaurants are the following: Konoba Varoš, Konoba Hvaranin, Šug, Zrno Soli, ...
... soparnik, prosciutto, and Dalmatian wines Pribidrag from Vinarija Mimica and Debit from Vinarija Ante Sladić. Naturally, visiting Omiš would not be complete without exploring the Cetina river. The ...
... Dr. Franjo Tuđman Square on August 6th and 7th. More than 35 exhibitors attended, including renowned producers of prosciutto, cheese, honey, soparnik, liqueurs, and brandy, and autochthonous old crafts ...
... soparnik was the second course, all of it topped with freshly shaved truffles. I was glad I had skipped breakfast. (The morning hunt culminates with a fresh meal of homemade truffle pasta. Once a ...
... as Soparnik, one of Croatia's most authentic dishes – you can only find it in the small region surrounding Omis. The same folk dances are preserved, and the same songs fill the air. You can hear many of ...
... 11. OPG Šarić Poljica soparnik! 12. Dražin fish An imaginative blend of salted fish and homemade ingredients. 13. Kastela Souvenirs Association Unique objects created with the soul of Dalmatia. ...
... from Lika), olive oils from the islands of Cres, Krk, Solta and Korčula, Poljički soparnik, sour cabbage (sauerkraut) from Ogulin, Kulen from Baranja and Slavonia, Slavonia honey, Međimursko meso ‘z tiblice, ...
... Kadena, Split - Wheat with smoked sea-food; Knez, Omiš - Soparnik from Poljica; Porto Rosso, Lastovo - Fish fillet in the cognac sauce; Villa Neretva, Metković - Dalmatian pašticada; Frankopan, Ogulin ...
... is served daily. The on-board menu is a combination of Croatian and Mediterranean cuisine, including sea bass and lamb, but also Croatian dishes such as pasticada, buzara or soparnik. The director ...
... I have to admit, I love Poljica very much. It is hard not to love it due to its history, legends, tradition, stone houses and churches, karst and mountain landscape. D06RzpO3YxE Soparnik is a yummy ...
... more and more known as a destination for sport-adventure tourism, in addition to klapa songs, pirates and soparnik. I'd like to point out that besides the amount of participants of the race, we're also pleased ...
... comedian Josip Skiljo will be the presenter of the evening. As for the food, visitors will have the opportunity to try homemade sausages, hot dogs, chili with meat, various salty pastries, and soparnik. ...
... and Crafts. More than 35 exhibitors participated in the two days of the fair:, including reputable producers of prosciutto, cheese, honey, soparnik, liqueurs, brandies, as well as indigenous old crafts ...
... specialties offered by the region of Trilj: soparnik and a frog brudet (the whole process of preparation was filmed), and they enthusiastically noted that the city along with the Cetina area was a real ...
... public, the excitement was high. Of course, the reason for this was that you could taste our specialties such as pršut, cheese, and soparnik, but we also had a klapa that attracted many guests with ...
... is located on an island that is connected with the mainland - Trogir: because it is a UNESCO paradise - Omiš: because of pirates, fortresses, and soparnik - Baćina lakes: because you’ll be mesmerised ...
... curbed - Soparnik, a Swiss chard savory pie that has been declared as intangible cultural heritage of Croatia by the Croatian Ministry of Culture. From Omiš to the Makarska Riviera Your next stop ...
... be a trip to Omiš without trying the famous Soparnik, a Swiss chard pie that has been declared intangible cultural heritage of Croatia by the Croatian Ministry of Culture. Omiš can be reached in just ...
May 31, 2023 - After years of isolation before the Peljesac Bridge, some Mayor Frankovic provides an update on the Dubrovnik motorway. Last year, the opening of the Peljesac Bridge,…
May the 26th, 2023 - This week in Croatian politics, we've had visits from American generals and military exercises carried out in Udbina, drama surrounding the amendments to the Law…
June 4, 2023 - Zadar is the Croatian basketball champion for the fourth time in the club's history after defeating Split in three games in the finals. On Sunday, after two…
May the 30th, 2023 - The Croatian brand Wise Grus has gone from strength to strength, leaving the world of relative obscurity to becoming extremely well known in international circles…
May the 29th, 2023 - The Kali - Return to Tradition from Medveja won the most votes of the expert jury and won the flattering title of the best Croatian…
The National Federation of Croatian Americans Cultural Foundation (NFCACF) celebrated its 30th anniversary on June 3rd in Washington, D.C. As a national umbrella organization, the NFCACF was founded in Chicago…